Food & DrinkWednesday, December 2
Hands-on Cooking | French Onion Soup
Wednesday, December 2 · 11 a.m. · Chicago Botanic Garden, Glencoe, IL
11 a.m.
- When
- Wednesday, December 2 · 11 a.m.
- Where
- Chicago Botanic Garden, Glencoe, IL1000 Lake Cook Road · Glencoe, IL · 60022
- Good to know
About this event
Wednesday, December 2
11 a.m. – 1:30 p.m.
Wednesday, December 2
11 a.m. – 1:30 p.m.
The perfect soup starts at the broth. With a rich and velvety three-day beef bone broth, the base of your French onion soup just got upgraded. Add in mountains of caramelized cognac onions, handmade buttery baguette chunks, and handfuls of Emmentaler swiss cheese, and you get a bubbling, dripping soup to die for.
Meg Dhamer, private chef and owner, The Secret Supper Club
ITW Kitchen 3, Learning Center
$95/$119
$95/$119
Listed by DoStuff: Chicago, IL, gathered by the Evanston events calendar.