Food & DrinkSaturday, November 14
Demonstration Cooking | Cheese and Charcuterie Board
Saturday, November 14 · 10 a.m. · Chicago Botanic Garden, Glencoe, IL
10 a.m.
- When
- Saturday, November 14 · 10 a.m.
- Where
- Chicago Botanic Garden, Glencoe, IL1000 Lake Cook Road · Glencoe, IL · 60022
- Good to know
About this event
Saturday, November 14
10 a.m. – Noon
Saturday, November 14
10 a.m. – Noon
Dreaming of creating those eye-catching appetizer boards you see on Instagram? In this fun and informative class, learn to craft a showstopping cheese and charcuterie board—from choosing the right cheeses and cured meats to styling with fruits, nuts, and spreads. You will also learn to prepare two perfect pairings—French cocktail mix and warm, flaky baked brie en croûte.
Emily Paster, cookbook author and blogger
ITW Kitchen 3, Learning Center
$75/$94
$75/$94
Listed by DoStuff: Chicago, IL, gathered by the Evanston events calendar.