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Classes & TalksSaturday, November 7

Handmade Pappardelle with Creamy Alfredo - Chicago

Saturday, November 7 · 6:15-8:15 p.m. · Sip & Savor, 53rd Street - Hyde Park, 5301 S Hyde Park Blvd, Chicago, 60615

6:15-8:15 p.m.
When
  • Saturday, November 7 · 6:15-8:15 p.m.
  • Saturday, November 21 · 6:15-8:15 p.m.
Where
Sip & Savor, 53rd Street - Hyde Park, 5301 S Hyde Park Blvd, Chicago, 606155301 South Hyde Park Boulevard · Chicago, IL · 60615
Good to know
$69

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About this event

Highlights

🍝 Craft fresh pappardelle from scratch with expert step-by-step guidance

🇮🇹 Master traditional techniques for mixing, kneading, and rolling dough

✨ Enjoy a social atmosphere perfect for all skill levels and enthusiasts

General Info

📅 Date & Time: Select your date & time directly in the ticket selector (Please arrive 15 minutes early to allow time for parking and check in, especially if you’re part of a large group)

📍 Location: Sip & Savor 53rd Street – Hyde Park 5301 S Hyde Park Blvd Chicago, IL 60615

👤 Age: 21+ only (Valid ID required)

♿ Accessibility: The venue is not wheelchair accessible

❓ Drinks are available for purchase (not included in ticket price)

🍸 Drinks are available for purchase from the venue and are NOT included in the ticket price

Description

Explore the rich, comforting flavors of Italian cuisine in this immersive hands-on cooking class. Learn the art of crafting fresh, wide-cut pappardelle pasta completely from scratch, from kneading the dough to achieving the perfect al dente texture. The session is casual and social, providing all necessary equipment and ingredients for a fun and informative journey. Whether a hands-on cook or a curious observer, this experience is tailored for everyone. Get your tickets for Authentic Handmade Pasta - Chicago in Sip & Savor 53rd Street - Hyde Park now!

From CocuSocial (DC)

Listed by Fever: United States and Eventbrite: Chicago, IL, gathered by the Evanston events calendar.