Food & DrinkWednesday, November 18
Hands-on Baking | Gluten-free Focaccia Pizza and Cookies
Wednesday, November 18 · 3 p.m. · Chicago Botanic Garden, Glencoe, IL
- When
- Wednesday, November 18 · 3 p.m.
- Where
- Chicago Botanic Garden, Glencoe, IL1000 Lake Cook Road · Glencoe, IL · 60022
- Good to know
About this event
Wednesday, November 18
3 – 5 p.m.
Wednesday, November 18
3 – 5 p.m.
New! Eating gluten-free does not mean a life without freshly baked goods. Gluten-free baking is made easy using simple, whole ingredients that are good for your gut and your taste buds. Make a flavor-packed focaccia pizza base, crispy on the outside with a fluffy center, from millet and buckwheat, and soft, sweet almond flour cookies in this hands-on class.
Micah Siva, dietitian and chef
ITW Kitchen 3, Learning Center
$95/$119
$95/$119
Listed by DoStuff: Chicago, IL, gathered by the Evanston events calendar.